via groq
Crunchy Oatcrisp Bites
A simple and crunchy snack made with oatcrisp and crunch. Perfect for munching on the go.
β±25 minπ½12 servingsπmedium
π₯
Ingredients
- β2 cups oatcrisp
- β1 cup crunch
- β1/2 cup honeyadjust to taste
- β1/4 cup melted butter
- β1/4 teaspoon salt
- β2 tablespoons water
π¨βπ³
Instructions
- 1
Preheat oven to 350Β°F (180Β°C).
- 2
In a large bowl, mix oatcrisp and crunch.
- 3
In a separate bowl, mix honey, melted butter, and salt.
- 4
Pour the wet ingredients over the dry ingredients and stir until combined.
- 5
Gradually add water and stir until the mixture forms a dough.
- 6
Roll out the dough to 1/4 inch thickness.
- 7
Cut into desired shapes (e.g., squares, circles, etc.).
- 8
Place on a baking sheet lined with parchment paper.
- 9
Bake for 15-20 minutes or until lightly browned.
- 10
Allow to cool completely before serving.