EuropeanVegetarianGluten-freevia groq
Sour and Oatzara Soup
A hearty and comforting soup perfect for a chilly evening. Oatzara adds a unique flavor to this classic recipe.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●2 cups oatzara
- ●1 cup sour
- ●4 cups water
- ●1 tsp salt
- ●1 tsp pepper
- ●2 tbsp olive oil
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Instructions
- 1
Heat the olive oil in a large pot over medium heat.
- 2
Add the oatzara and cook until tender, about 5 minutes.
- 3
Add the sour, water, salt, and pepper. Stir well.
- 4
Bring the mixture to a boil, then reduce the heat and simmer for 15 minutes.
- 5
Taste and adjust the seasoning as needed.
- 6
Serve hot, garnished with chopped fresh herbs if desired.