ukrainianketovia groq
Baked Ukrainian Pasta
A keto twist on traditional pasta, featuring Ukrainian flavors and a crispy bake.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●250g Rich Ukrainian pasta
- ●200g Pasta saucehomemade or store-bought, sugar-free
- ●2 tbsp Oil
- ●200g Bake cheese
- ●10g Fresh parsley
- ●1 clove Garlic
- ●to taste Salt
- ●to taste Black pepper
- ●1 tsp Dried oregano
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Instructions
- 1
Preheat the oven to 180°C (356°F).
- 2
Cook the Ukrainian pasta according to the package instructions.
- 3
In a large bowl, mix together the pasta sauce, oil, garlic, salt, black pepper, and dried oregano.
- 4
Add the cooked pasta to the bowl and toss to combine.
- 5
Transfer the pasta mixture to a baking dish.
- 6
Top with bake cheese and sprinkle with parsley.
- 7
Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.
- 8
Remove from the oven and let it rest for a few minutes before serving.