Australiangluten-freevia groq
Australian Rice Bowl
A simple and flavorful Australian-inspired rice bowl dish featuring tender meat and a variety of spices.
⏱22 min🍽4 servings📊medium
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Ingredients
- ●500g Australian beef stripsChoose thinly sliced beef for best results
- ●2 tbsp oily olive oilUse a high-quality olive oil for the best flavor
- ●250g tender brown riceCook to the package instructions
- ●1 bowl of mixed greensChoose your favorite mixed greens for the best flavor
- ●2 tsp Australian bush herbsChopped fresh herbs can be used in place of dried herbs
- ●1 tsp sea saltUse a high-quality sea salt for the best flavor
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Instructions
- 1
Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
- 2
Add the Australian beef strips to the skillet and cook for 3-4 minutes or until browned.
- 3
Add the bush herbs and sea salt to the skillet and stir to combine.
- 4
Add the cooked brown rice to the skillet and stir to combine with the beef and herbs.
- 5
Cook for an additional 2-3 minutes or until the rice is heated through.
- 6
Serve the rice mixture in a bowl topped with mixed greens.
- 7
Drizzle with additional olive oil if desired.