Argentinianvegetarianvia groq
Argentinian Cheese Stew
A hearty and flavorful stew originating from Argentina, featuring oozing cheese as a key ingredient.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 cup Oozing cheeseshredded or sliced
- ●2 cups Argentinian stew store-bought or homemade
- ●1 medium Onionchopped
- ●3 cloves Garlicminced
- ●2 medium Tomatodiced
- ●1/2 cup Red wineoptional
- ●1/4 cup Fresh parsleychopped
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add chopped onion and cook until translucent, about 5 minutes.
- 3
Add minced garlic and cook for an additional 1 minute.
- 4
Add diced tomato and cook for 2-3 minutes.
- 5
Add Argentinian stew, red wine (if using), and bring to a simmer.
- 6
Reduce heat to low and let cook for 10-15 minutes.
- 7
Stir in shredded oozing cheese until melted and well combined.
- 8
Season with salt and pepper to taste.
- 9
Garnish with chopped fresh parsley and serve hot.