Japanesevegetarianvia groq
Spicy Miso Ramen
A spicy and savory twist on the classic Japanese ramen. A perfect comfort food for any occasion.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●2 tablespoons miso paste
- ●8 ounces ramen noodles
- ●1/4 cup, crumbled bryndza cheeseoptional
- ●4 cups spicy miso broth
- ●1/2 cup, shredded oozy cheeseoptional
- ●1/4 cup sliced green onions
- ●1/4 cup sliced bean sprouts
- ●1/4 cup sliced scallions
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Instructions
- 1
Bring the spicy miso broth to a boil in a large pot.
- 2
Add the ramen noodles and cook according to package instructions.
- 3
While the noodles are cooking, heat the miso paste in a small saucepan over low heat.
- 4
Add the bryndza cheese to the miso paste and stir until melted.
- 5
Season the miso-bryndza mixture with salt and pepper to taste.
- 6
To assemble the ramen, place a portion of noodles in a bowl and top with the miso-bryndza mixture.
- 7
Add sliced green onions, bean sprouts, and scallions on top of the miso-bryndza mixture.
- 8
If desired, sprinkle shredded oozy cheese on top for an extra burst of flavor.
- 9
Serve immediately and enjoy!