Germanomnivorevia groq
German Sausage Skewers
A classic German-inspired dish featuring oven-roasted sausage skewers. Perfect for a quick weeknight meal or outdoor gathering.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●1 pound organic pork sausage
- ●2 organic bell peppers
- ●1 organic onions
- ●1 cup organic mushrooms
- ●1 pint organic cherry tomatoes
- ●2 cloves roasted garlic
- ●2 tablespoons olive oil
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Cut sausage into 1-inch pieces and thread onto skewers, leaving a little space between each piece.
- 3
Cut bell peppers, onions, mushrooms, and cherry tomatoes into bite-sized pieces and thread onto skewers alongside sausage.
- 4
Place skewers on a baking sheet lined with parchment paper.
- 5
Drizzle olive oil over skewers and sprinkle with salt and pepper.
- 6
Roast in preheated oven for 15-20 minutes or until sausage is cooked through.
- 7
Remove from oven and let cool for 5 minutes.
- 8
Serve hot, garnished with roasted garlic if desired.