mexicangluten-freedairy-freevia groq
Mexican Sausage Skewers
A flavorful and spicy Mexican-inspired dish featuring sausage and vegetables grilled to perfection on skewers.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 pound sausageyou can use chorizo or andouille sausage
- ●2 bell peppersany color
- ●1 onionsthinly sliced
- ●2 zucchinisliced into 1/2-inch thick rounds
- ●1 pint cherry tomatoeshalved
- ●1/4 cup olive oilfor brushing skewers
- ●2 tablespoons fajita seasoningstore-bought or homemade
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread sausage, bell peppers, onions, zucchini, and cherry tomatoes onto skewers.
- 3
Brush skewers with olive oil and sprinkle with fajita seasoning.
- 4
Season with salt and black pepper to taste.
- 5
Grill skewers for 10-12 minutes, turning occasionally, until sausage is cooked through and vegetables are tender.
- 6
Serve hot.