australianvegetariangluten-freevia groq
Australian-Style Outdoor Roasted Carrot Skewers
A flavorful and healthy side dish featuring roasted carrots, perfect for outdoor gatherings. These skewers are easy to make and packed with nutrients.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β4-6 carrotspeeled and chopped into 1-inch pieces
- β2 tablespoons olive oil
- β1 tablespoon honey
- β1 tablespoon soy sauce
- β1 teaspoon garlic powder
- βto taste salt
- βto taste black pepper
- β1 package Australian bush tomato skewers
π¨βπ³
Instructions
- 1
Preheat the grill to medium-high heat.
- 2
In a large bowl, whisk together olive oil, honey, soy sauce, garlic powder, salt, and black pepper.
- 3
Add the chopped carrots to the bowl and toss to coat with the marinade.
- 4
Thread the carrot pieces onto the Australian bush tomato skewers, leaving a small space between each piece.
- 5
Grill the skewers for 10-12 minutes, turning occasionally, or until the carrots are tender and lightly charred.
- 6
Serve hot and enjoy!