Canadiangluten-freevia groq
Canadian Comte Croquettes
A Canadian-inspired twist on classic French croquettes, featuring Comté cheese and a crispy baked exterior.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 cup Comté cheesegrated
- ●1/2 cup Canadian bacondiced
- ●1/4 cup all-purpose flourgluten-free
- ●2 eggsbeaten
- ●1/4 cup onionfinely chopped
- ●1 tsp paprikasmoked
- ●1/2 tsp saltto taste
- ●1/4 tsp black pepperto taste
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a medium bowl, combine Comté cheese, Canadian bacon, flour, eggs, onion, paprika, salt, and pepper. Mix well.
- 3
Using your hands, shape the mixture into small patties.
- 4
Dip each patty into the beaten eggs, then coat in breadcrumbs.
- 5
Place the coated croquettes on a baking sheet lined with parchment paper.
- 6
Bake for 15-20 minutes, or until golden brown and crispy.
- 7
Serve warm and enjoy!