Slovakianvegetariangluten-freevia groq
Slovakian Oven Roasted Skewers with Lemon
A flavorful and aromatic dish inspired by the traditional Slovakian cuisine. Perfect for a quick weeknight dinner or a weekend meal with the family.
⏱45 min🍽4 servings📊medium
🥕
Ingredients
- ●1 1/2 pounds Lamb shouldercut into 1-inch pieces
- ●2 medium Zucchinicut into 1-inch slices
- ●2 medium Bell peppersany color, cut into 1-inch slices
- ●1 medium Onionscut into 1-inch pieces
- ●3 cloves Garlicminced
- ●2 tablespoons Lemon juicefreshly squeezed
- ●2 tablespoons Olive oilfor brushing skewers
- ●to taste Salt and pepper
👨🍳
Instructions
- 1
Preheat oven to 425°F (220°C).
- 2
Thread lamb, zucchini, bell peppers, onions, and garlic onto skewers.
- 3
In a small bowl, whisk together lemon juice and olive oil. Brush the mixture onto the skewers.
- 4
Season with salt and pepper to taste.
- 5
Place the skewers on a baking sheet lined with parchment paper.
- 6
Roast in the preheated oven for 20-25 minutes, or until the lamb is cooked through.
- 7
Serve hot, garnished with lemon wedges if desired.