Malaysianvegangluten-freevia groq
Steamed Malaysian Peas Curry
A flavorful and nutritious curry dish made with steamed peas and Malaysian spices. This dish is perfect for a quick and healthy meal.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β2 tablespoons Malaysian curry paste
- β1 tablespoon Vegetable oil
- β1 cup Steamed peas
- β1/4 cup Overnight oats
- βto taste Salt
- βchopped, for garnish Fresh cilantro
- βfor serving Lime wedges
π¨βπ³
Instructions
- 1
Heat the oil in a pan over medium heat.
- 2
Add the curry paste and cook for 1-2 minutes, until fragrant.
- 3
Add the steamed peas and cook for 2-3 minutes, until heated through.
- 4
Stir in the overnight oats and cook for 1 minute.
- 5
Season with salt to taste.
- 6
Serve hot, garnished with chopped cilantro and a lime wedge on the side.