Greekpescatarianvia groq
Greek Shrimp Souvlaki
A quick and flavorful Mediterranean-inspired souvlaki recipe featuring succulent shrimp. Serve with pita bread or over a bed of rice.
⏱18 min🍽4 servings📊medium
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Ingredients
- ●12 shrimp peeled and deveined
- ●2 lemonjuiced
- ●2 tbsp olive oil
- ●2 cloves garlicminced
- ●1 tsp oregano
- ●to taste salt
- ●1 tsp souvlaki seasoning
- ●4-6 pita bread
- ●1 tomatosliced
- ●1 red onionsliced
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Instructions
- 1
Preheat grill or grill pan to medium-high heat.
- 2
Thread shrimp onto skewers.
- 3
In a small bowl, whisk together lemon juice, olive oil, garlic, oregano, salt, and souvlaki seasoning.
- 4
Brush the mixture evenly onto both sides of the shrimp.
- 5
Grill the shrimp for 2-3 minutes per side, or until pink and cooked through.
- 6
Serve the shrimp on a bed of salad greens, topped with tomato and red onion.
- 7
Serve with pita bread for a traditional souvlaki experience.
- 8
Garnish with lemon wedges and parsley, if desired.
- 9
Serve immediately and enjoy!