vegetarianlow-carbvia groq
Asparagus Stir Fry
A quick and easy vegetable stir fry recipe with asparagus, perfect for a weeknight dinner. This dish is low in calories and rich in vitamins.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●1 pound AsparagusFresh or frozen
- ●2 tablespoons Peppery oilSuch as sesame or vegetable oil
- ●1 teaspoon Garlic powderOptional
- ●1 teaspoon Saudia seasoningSuch as curry or chili powder
- ●to taste SaltOptional
- ●2 tablespoons Stir-fry sauceOptional
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Instructions
- 1
Heat 1 tablespoon of peppery oil in a large skillet or wok over medium-high heat.
- 2
Add the asparagus and cook for 3-4 minutes, or until tender.
- 3
Add the garlic powder and saudia seasoning, and stir to combine.
- 4
Reduce heat to medium-low and add the remaining 1 tablespoon of peppery oil.
- 5
Stir in the stir-fry sauce, if using.
- 6
Season with salt to taste.
- 7
Serve hot and enjoy!