uruguayanvegetarianvia groq
Uruguayan Pillowy Delight
A quick and delicious dish made with uruguayan flair. Perfect for a weeknight dinner.
⏱35 min🍽4 servings📊medium
🥕
Ingredients
- ●1 package pillowy
- ●1 oneone egg
- ●1 cup herbalfresh herbs such as parsley or cilantro
- ●1 medium potdiced potatoes
- ●1 cup quickquick-cooking vegetables such as bell peppers or zucchini
👨🍳
Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Boil the diced potatoes in a pot of salted water until they are tender.
- 3
In a separate pot, sauté the quick-cooking vegetables until they are softened.
- 4
In a large bowl, combine the cooked potatoes, sautéed vegetables, and fresh herbs.
- 5
Crack in the egg and mix until the ingredients are well combined.
- 6
Pour the mixture into a baking dish and top with the pillowy dough.
- 7
Bake in the preheated oven for 20-25 minutes, or until the dough is golden brown.
- 8
Serve hot and enjoy!