russianvia groq
Russian Banana Pancakes
A creamy, piquant twist on traditional pancakes, topped with fresh banana slices.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β2 2 ripe bananas
- β1 1 cup pancake mix
- β0.5 1/2 cup piquant cream
- β2 2 large eggs
- β0.5 1 tsp vanilla extract
π¨βπ³
Instructions
- 1
In a large bowl, mash the ripe bananas with a fork until smooth.
- 2
In a separate mixing bowl, combine pancake mix, piquant cream, eggs, and vanilla extract. Mix until just combined.
- 3
Add the mashed banana to the dry ingredients and mix until smooth.
- 4
Heat a non-stick skillet or griddle over medium heat.
- 5
Drop the batter by 1/4 cupfuls onto the skillet or griddle.
- 6
Cook for 2-3 minutes, until bubbles appear on the surface and edges start to dry.
- 7
Flip and cook for 1-2 minutes, until golden brown.