Filipinoketovia groq
Filipino-Style Menudo Keto Casserole
A keto twist on the classic Filipino menudo dish, transformed into a hearty casserole with a crunchy piquant topping.
⏱40 min🍽4 servings📊easy
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Ingredients
- ●1 cup Menudohomemade or store-bought
- ●2 tablespoons Vegetable oilfor frying
- ●1 cup Fluffyshredded cheese
- ●1/4 cup Piquantchopped fresh cilantro
- ●to taste Salt
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a pan, heat vegetable oil over medium heat. Add menudo and cook until lightly browned.
- 3
In a separate bowl, mix fluffy cheese with salt.
- 4
In a 9x13 inch baking dish, create a layer of cooked menudo.
- 5
Top the menudo layer with the fluffy cheese mixture.
- 6
Sprinkle piquant on top of the cheese layer.
- 7
Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- 8
Serve hot and enjoy!