argentinianmeatvia groq
Smoky Beef Noodle Stir Fry
A quick and flavorful stir fry dish featuring smoky beef and noodles. This recipe is a hearty and comforting meal option.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 lb Smoky Beef (1 pound)Sliced into thin strips
- ●1/2 cup Piquant Sauce (1/2 cup)Store-bought or homemade
- ●1 cup Noodles (1 cup)Cooked according to package instructions
- ●1 1/2 cups Rice (1 1/2 cups)Cooked according to package instructions
- ●2 tbsp Vegetable Oil (2 tablespoons)For stir-frying
- ●2 cloves Garlic (2 cloves)Minced
- ●1-inch piece Ginger (1-inch piece)Grated
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Instructions
- 1
Heat the vegetable oil in a large skillet or wok over medium-high heat.
- 2
Add the garlic and ginger and stir-fry for 1 minute, until fragrant.
- 3
Add the smoky beef and stir-fry for 3-4 minutes, until browned.
- 4
Add the piquant sauce and stir-fry for 1-2 minutes, until the sauce thickens.
- 5
Add the cooked noodles and stir-fry for 1-2 minutes, until the noodles are well coated with the sauce.
- 6
Serve the noodle stir fry hot, garnished with chopped scallions if desired.