Portuguesevegetarianvia groq
Pumpkin Stew
A comforting, buttery pumpkin stew from Portugal, perfect for a chilly evening.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 medium Pumpkin
- ●2 tablespoons Butter
- ●1 medium Onion
- ●3 cloves Garlic
- ●2 medium Carrot
- ●2 stalks Celery
- ●2 cups Chicken broth
- ●to taste Salt
- ●to taste Black pepper
- ●chopped (optional) Fresh parsley
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Instructions
- 1
1. In a large pot, melt the butter over medium heat.
- 2
2. Add the onion and cook until softened, about 5 minutes.
- 3
3. Add the garlic and cook for 1 minute.
- 4
4. Add the carrot and celery and cook for 5 minutes.
- 5
5. Add the pumpkin and cook for 5 minutes.
- 6
6. Pour in the broth and bring to a boil.
- 7
7. Reduce heat to low, cover, and simmer for 20-25 minutes, or until the pumpkin is tender.
- 8
8. Season with salt and pepper to taste.
- 9
9. Serve hot, garnished with chopped parsley if desired.