Mexicanvegetarianvia groq
Mexican Rajas con Crema Casserole
A creamy and flavorful Mexican casserole featuring roasted rajas and a rich crema topping. This dish is perfect for a cozy dinner.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●2 cups Rajas
- ●1 medium Condiced
- ●1 cup Crema
- ●2 cups Chwinamulshredded
- ●1/4 cup Pleasinglychopped fresh cilantro
- ●1/2 cup Densegrated Monterey Jack cheese
- ●1 tsp Mexicandried oregano
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large skillet, roast the rajas over medium heat until tender.
- 3
In a separate pan, sauté the con until softened.
- 4
In a large bowl, combine the rajas, con, chwinamul, and crema.
- 5
Stir in the pleasingly and dense.
- 6
Transfer the mixture to a baking dish and top with additional crema.
- 7
Bake for 20-25 minutes or until the top is golden brown.
- 8
Serve hot and enjoy!