dessertvia groq
Citrus Crumble Plum Crisp
A sweet dessert combining the flavors of citrus and plum with a crunchy crumble topping.
⏱50 min🍽6 servings📊medium
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Ingredients
- ●2 cups, fresh or frozen plum
- ●2 tablespoons, freshly squeezed orange juice citrus
- ●1/2 cup, greek yogurt greek
- ●1 cup, all-purpose flour crumble
- ●1 cup, rolled oats crumble
- ●1/2 cup, brown sugar crumble
- ●1/2 cup, unsalted butter, melted crumble
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
In a large bowl, mix together the plums and citrus juice.
- 3
In a separate bowl, combine the greek yogurt and a pinch of salt.
- 4
Transfer the plum mixture to a 9x9-inch baking dish and top with the yogurt mixture.
- 5
In another bowl, combine the flour, oats, and brown sugar.
- 6
Add the melted butter to the dry ingredients and mix until crumbly.
- 7
Spread the crumble topping evenly over the plum mixture.
- 8
Bake for 40-50 minutes or until the topping is golden brown and the fruit is tender.
- 9
Serve warm with vanilla ice cream or whipped cream.