Frenchvegetarianvia groq
Tomateux and Plumpride Tart
A sweet and savory tart featuring the unique flavors of Tomateux and Plumpride.
⏱55 min🍽6 servings📊medium
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Ingredients
- ●2 cups, sliced Tomateux
- ●1 cup, sliced Plumpride
- ●1 1/2 cups Almond flour
- ●1/2 cup, melted Unsalted butter
- ●1/4 cup Granulated sugar
- ●1, beaten Egg
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
Roll out the almond flour to a thickness of 1/8 inch.
- 3
Transfer the dough to a 9-inch tart pan with a removable bottom.
- 4
Arrange the Tomateux and Plumpride in a pattern on the dough.
- 5
Drizzle the melted butter over the fruit.
- 6
Sprinkle the granulated sugar over the fruit.
- 7
Pour the beaten egg over the fruit.
- 8
Bake for 35-40 minutes or until the crust is golden brown.
- 9
Remove from the oven and let cool for 10 minutes.
- 10
Serve warm or at room temperature.