vegetarianvegetarianvia groq
Herbal Soup
A soothing and flavorful soup made with poached herbs and a hint of herbal spices.
⏱40 min🍽4 servings📊easy
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Ingredients
- ●2 cups poached herbsany combination of herbs like parsley, thyme, and rosemary
- ●1 medium onionchopped
- ●2 cloves garlicminced
- ●2 medium carrotschopped
- ●2 stalks celerychopped
- ●4 cups chicken brothlow sodium
- ●1 tsp herbal spicesdried thyme and rosemary
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Instructions
- 1
In a large pot, heat 2 tablespoons of olive oil over medium heat.
- 2
Add the chopped onion and cook for 3-4 minutes until softened.
- 3
Add the minced garlic and cook for another minute.
- 4
Add the chopped carrots and celery and cook for 5 minutes.
- 5
Pour in the chicken broth and bring to a boil.
- 6
Reduce the heat to low and add the poached herbs and herbal spices.
- 7
Simmer for 15-20 minutes until the vegetables are tender.
- 8
Use an immersion blender to puree the soup until smooth.
- 9
Season with salt and pepper to taste.
- 10
Serve hot, garnished with additional poached herbs if desired.
- 11
Optional: serve with a swirl of cream or a sprinkle of chopped fresh herbs.