seafoodgluten-freeseafood-friendlyvia groq
Quick Prawn Medley
A simple and flavorful dish featuring succulent prawns, sautéed in garlic and herbs, served with a colorful medley of vegetables.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●12 large Prawns
- ●3 cloves Garlic
- ●2 tablespoons Olive Oil
- ●to taste Salt
- ●to taste Pepper
- ●1 cup Mixed Vegetables (Medley)
- ●1 tablespoon Fresh Parsley
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Instructions
- 1
1. Rinse the prawns under cold water and pat them dry with paper towels.
- 2
2. Heat the olive oil in a large skillet over medium-high heat.
- 3
3. Add the garlic and sauté for 1-2 minutes until fragrant.
- 4
4. Add the prawns and cook for 2-3 minutes per side until they turn pink and are cooked through.
- 5
5. Add the mixed vegetables to the skillet and cook for an additional 2-3 minutes until they are tender.
- 6
6. Season with salt and pepper to taste.
- 7
7. Garnish with fresh parsley and serve immediately.