Greekvegetarianvia groq
Feta Revithia Fritters
Crunchy, garlicky, and cheesy fritters filled with the goodness of Greek revithia. Perfect for a snack or light lunch.
⏱25 min🍽4 servings📊easy
🥕
Ingredients
- ●1 cup revithia
- ●1/2 cup, crumbled feta cheese
- ●2 cloves, minced garlicpungent
- ●1/4 cup all-purpose flour
- ●1/4 cup bread crumbs
👨🍳
Instructions
- 1
In a large bowl, combine revithia, feta cheese, garlic, flour, and bread crumbs.
- 2
Mix well until all ingredients are well combined.
- 3
Add a pinch of salt to taste.
- 4
Using your hands, shape the mixture into small patties.
- 5
Heat about 1/2 inch of olive oil in a large skillet over medium-high heat.
- 6
When the oil is hot, add a few patties to the skillet (do not overcrowd).
- 7
Cook for about 3-4 minutes on each side, until golden brown and crispy.
- 8
Repeat with the remaining patties.
- 9
Serve hot and enjoy!