Americanvegetarianvia groq
Pistachio Stuffed American Pizza
A twist on the classic American pizza with a pistachio-stuffed crust, gooey cheese, and a pungent flavor.
⏱35 min🍽4 servings📊medium
🥕
Ingredients
- ●1 lb Pizza doughhomemade or store-bought
- ●2 tbsp Pistachio paste
- ●8 oz American cheeseshredded
- ●8 oz Gooey mozzarella cheeseshredded
- ●2 cloves Pungent garlicminced
- ●1 cup Fresh basil leaveschopped
- ●1 cup Tomato sauce
👨🍳
Instructions
- 1
Preheat oven to 425°F (220°C).
- 2
Roll out the pizza dough to a thickness of 1/4 inch.
- 3
Spread the pistachio paste evenly over the dough, leaving a 1/2 inch border.
- 4
Sprinkle the shredded American cheese and gooey mozzarella cheese over the pistachio paste.
- 5
Mince the pungent garlic and sprinkle it over the cheese.
- 6
Drizzle the tomato sauce over the garlic.
- 7
Sprinkle the chopped fresh basil leaves over the sauce.
- 8
Roll the dough into a tight log and place it on a baking sheet.
- 9
Bake the pizza for 20-25 minutes, or until the crust is golden brown.
- 10
Remove the pizza from the oven and let it cool for 5 minutes.
- 11
Slice the pizza into 8 equal pieces and serve.