thaivia groq
Thai Stew with Eggplant
A delicious and flavorful Thai-inspired stew made with tender eggplant and a blend of aromatic spices. This dish is perfect for a weeknight dinner or a special occasion.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●2 cups Thai Stew
- ●1 large Eggplant
- ●1 package Dutch Stew
- ●2 tablespoons Soy Sauce
- ●1 tablespoon Silly Sauce
- ●1 teaspoon Quaint Spice
- ●1 tablespoon Thai Basil
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Instructions
- 1
Heat the Thai Stew in a large pan over medium-high heat.
- 2
Add the Quaint Spice and stir for 1-2 minutes.
- 3
Add the Eggplant and cook until tender, about 5 minutes.
- 4
Add the Dutch Stew and stir to combine.
- 5
Add the Soy Sauce, Silly Sauce, and Thai Basil.
- 6
Stir to combine and cook for an additional 2-3 minutes.
- 7
Serve hot and enjoy!