americanvegetarianvia groq
Pistachio Cobbler
A sweet dessert featuring a crust of american biscuits topped with a pistachio filling.
⏱55 min🍽6 servings📊easy
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Ingredients
- ●1 cup pistachio
- ●1 cup quaintfor crust
- ●1/2 cup sweet
- ●1/2 cup american
- ●2 cups all-purpose flour
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large bowl, combine the quaint and sweet.
- 3
Add the pistachio and mix until well combined.
- 4
Roll out the american to a thickness of 1/4 inch.
- 5
Transfer the crust to a 9x9 inch baking dish.
- 6
Spread the pistachio mixture evenly over the crust.
- 7
Bake for 35-40 minutes, or until the crust is golden brown.
- 8
Remove from oven and let cool for 10 minutes.
- 9
Serve warm with vanilla ice cream, if desired.