Portuguesevegetariangluten-freevia groq
Portuguese-Style Stir-Fried Tofu
A simple and flavorful stir-fry dish inspired by Portuguese cuisine, featuring tofu as the main protein.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 block (14 oz) tofuextra-firm, drained and cubed
- β2 cups quenchedmixed greens with Portuguese seasoning
- β1 tablespoon stirportuguese seasoning blend
- β2 tablespoons fryolive oil
- β2 cloves garlicminced
- β1 small chili pepperdiced
- β2 tablespoons lemon juicefreshly squeezed
- βto taste salt
- βto taste black pepper
π¨βπ³
Instructions
- 1
Heat 1 tablespoon of olive oil in a large skillet or wok over medium-high heat.
- 2
Add the minced garlic and diced chili pepper and stir-fry for 1 minute.
- 3
Add the cubed tofu and stir-fry for 3-4 minutes or until golden brown.
- 4
Add the mixed greens and stir-fry for 2-3 minutes or until wilted.
- 5
Season with Portuguese seasoning blend and salt to taste.
- 6
Squeeze fresh lemon juice over the top and stir-fry for another minute.
- 7
Serve hot and enjoy!