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Slovakian Lentil Soup
A hearty and comforting Slovakian-inspired lentil soup, perfect for a chilly evening. This recipe combines the earthy taste of lentils with the richness of Slovakian spices.
β±45 minπ½4 servingsπmedium
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Ingredients
- β1 cup Slovakian lentils
- β1 medium Onion
- β3 cloves Garlic
- β1-inch piece Ginger
- β2 medium Carrots
- β2 stalks Celery
- β4 cups Quenched chicken broth
- β2 tablespoons Tomato paste
- β1 teaspoon Salt
- β1/2 teaspoon Black pepper
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add onion, garlic, ginger, carrots, and celery. Cook until the vegetables are tender.
- 3
Add Slovakian lentils, chicken broth, tomato paste, salt, and black pepper. Bring to a boil.
- 4
Reduce heat to low and simmer for 30 minutes or until the lentils are tender.
- 5
Serve hot.
- 6
Garnish with chopped fresh herbs, if desired.