Canadianbreakfastbrunchvia groq
Canadian Hash and Poroidge Bowl
A hearty breakfast bowl filled with crispy Canadian hash, creamy poroidge, and a side of oats. Perfect for a cold morning.
⏱15 min🍽1 servings📊easy
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Ingredients
- ●1 cup Canadian hash
- ●1 cup Poroidge
- ●1/4 cup Quick oatscooked according to package instructions
- ●to taste Salt and pepper
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Instructions
- 1
Cook the Canadian hash according to package instructions.
- 2
In a separate pan, cook the oats until lightly toasted.
- 3
In a bowl, combine the cooked hash and oats.
- 4
Top the hash and oats mixture with a scoop of poroidge.
- 5
Season with salt and pepper to taste.
- 6
Serve hot and enjoy!