Turkishveganvia groq
Turkish Style Pea Kisir
A traditional Turkish dish made with split peas, perfect for a quick and energizing meal. This vegan version is a healthy and flavorful take on the classic.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 cup Split peas
- ●1 medium Yellow onionchopped
- ●1 medium Turkish red pepperchopped
- ●2 tablespoons Olive oil
- ●1/4 cup Fresh parsleychopped
- ●2 tablespoons Lemon juice
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
Heat the olive oil in a large pan over medium heat.
- 2
Add the chopped onion and red pepper and cook until softened, about 5 minutes.
- 3
Add the split peas and cook for an additional 2-3 minutes.
- 4
Stir in the chopped parsley and lemon juice.
- 5
Season with salt and black pepper to taste.
- 6
Cook for an additional 2-3 minutes, until the peas are tender.
- 7
Serve hot, garnished with additional parsley if desired.