irishmeatcomfort foodvia groq
Irish Sausage Bake
A hearty and comforting dish featuring Irish sausage, potatoes, and cheese. Perfect for a weeknight dinner.
⏱45 min🍽4 servings📊easy
🥕
Ingredients
- ●4 Irish sausagecut into 1-inch pieces
- ●2 large Potatoespeeled and diced
- ●1 medium Onionsliced
- ●2 medium Carrotspeeled and sliced
- ●1 cup Peasfrozen
- ●1 cup Baked beanshomemade or store-bought
- ●1 cup Cheeseshredded cheddar or mozzarella
- ●1 tsp Fixherbs and spices, e.g. thyme, rosemary
👨🍳
Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large skillet, cook the Irish sausage over medium-high heat, breaking it up with a spoon as it cooks.
- 3
Add the sliced onion, diced potatoes, and sliced carrots to the skillet. Cook for 10-12 minutes, or until the vegetables are tender.
- 4
Stir in the frozen peas and baked beans. Cook for an additional 2-3 minutes.
- 5
Transfer the mixture to a 9x13 inch baking dish.
- 6
Sprinkle the shredded cheese over the top.
- 7
Bake for 15-20 minutes, or until the cheese is melted and bubbly.
- 8
Sprinkle with fix (herbs and spices).
- 9
Serve hot and enjoy!