Middle Easternvegetarianvia groq
Kebab Salad with Dandelion Greens
A refreshing salad featuring grilled kebabs and peppery dandelion greens, topped with crunchy fix and a sprinkle of syrian.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β1/2 tsp Syrian
- β4 Kebabsbeef or lamb
- β4 cups Dandelion Greens
- β1 cup Crunchy Fix
- β1 cup Quick Greens
- β2 tbsp Olive Oil
- β2 tbsp Lemon Juice
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat.
- 2
Season kebabs with Syrian and grill for 5-7 minutes per side, or until cooked through.
- 3
Combine dandelion greens, crunchy fix, and quick greens in a bowl.
- 4
Slice grilled kebabs and add to the bowl.
- 5
Drizzle with olive oil and lemon juice, and toss to combine.
- 6
Serve immediately.