Mediterraneanveganvia groq
Vegan Aubergine Kebab
A flavorful and healthy vegan kebab dish made with marinated aubergine, served with a side of quick fix sauce.
⏱18 min🍽4 servings📊easy
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Ingredients
- ●2 medium aubergine
- ●1 cup quick fix sauce
- ●2 tbsp olive oilyou can use other vegan oil alternatives
- ●1 tsp paprika
- ●1 tsp garlic powder
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
Preheat grill or grill pan to medium-high heat.
- 2
Cut the aubergine into kebab-sized pieces.
- 3
In a bowl, whisk together olive oil, paprika, garlic powder, salt, and pepper.
- 4
Add the aubergine pieces to the bowl and toss to coat with the marinade.
- 5
Grill the aubergine for 3-4 minutes per side, or until tender and lightly charred.
- 6
Serve the aubergine kebab with quick fix sauce on the side.