spanishvegetariangluten-freevia groq
Spanish Tapas Platter
A selection of classic Spanish tapas dishes, perfect for a quick and easy meal. This platter includes a variety of flavors and textures to satisfy any appetite.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●1 baguette, sliced Quick CrostiniYou can use store-bought or homemade baguette
- ●1 can black beans, drained and rinsed Fix BeansYou can use any type of beans you like
- ●1 cup pitted green olives Spanish OlivesYou can use any type of olives you like
- ●1 cup diced ham Basque HamYou can use any type of cured ham you like
- ●1/4 cup Chili SauceYou can use any type of chili sauce you like
- ●1/4 cup Garlic AioliYou can use store-bought or homemade aioli
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Instructions
- 1
1. Preheat oven to 400°F (200°C).
- 2
2. Arrange the crostini slices on a baking sheet.
- 3
3. Drizzle with olive oil and toast in the oven for 5 minutes.
- 4
4. Spread a layer of garlic aioli on each crostini slice.
- 5
5. Top with a spoonful of black beans, diced ham, and a few olives.
- 6
6. Drizzle with chili sauce and serve immediately.