Slovakiandessertvia groq
Slovakian Fried Pistachio Fritters
A crispy, sweet, and savory dessert inspired by traditional Slovakian cuisine. Fried to perfection, these fritters are a delightful treat any time of the year.
⏱22 min🍽8 servings📊medium
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Ingredients
- ●1 cup Pistachioschopped
- ●1 cup All-purpose flour
- ●1/4 cup Granulated sugar
- ●2 large Eggs
- ●1/2 cup Milk
- ●2 cups Vegetable oil
- ●1/4 teaspoon Cinnamon
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Instructions
- 1
Preheat the oil to 375°F (190°C).
- 2
In a large mixing bowl, whisk together flour, sugar, and cinnamon.
- 3
In a separate bowl, whisk together eggs and milk.
- 4
Add the chopped pistachios to the dry mixture and stir until well combined.
- 5
Add the wet mixture to the dry mixture and stir until a smooth dough forms.
- 6
Using a spoon, drop small balls of the dough into the hot oil, flattening them slightly with a spatula.
- 7
Fry the fritters for 2-3 minutes on each side or until golden brown.
- 8
Remove the fritters from the oil and place them on a paper towel-lined plate to drain excess oil.
- 9
Serve warm and enjoy!