Japanesevegetarianvia groq
Japanese-Style Casserole Bread
A sweet and savory bread dish inspired by Japanese flavors, perfect for a dinner option.
⏱45 min🍽8 servings📊easy
🥕
Ingredients
- ●2 cups Flour
- ●1 large can Casserole
- ●1 packet Quick bread mix
- ●2 tablespoons Soy sauce
- ●1/2 cup, chopped Green onions(optional)
- ●1 tablespoon Grated ginger(optional)
👨🍳
Instructions
- 1
Preheat the oven to 350°F (180°C).
- 2
In a large mixing bowl, combine the flour and quick bread mix.
- 3
Add the casserole contents to the dry ingredients and stir until well combined.
- 4
Stir in the soy sauce and chopped green onions (if using).
- 5
Pour the mixture into a greased 9x13 inch baking dish.
- 6
Bake for 35-40 minutes, or until the bread is golden brown.
- 7
Remove from the oven and sprinkle with grated ginger (if using).
- 8
Let cool for 10 minutes before slicing and serving.