Filipino, Moroccanvegetariangluten-freevia groq
Tagine Braised Beans
A flavorful and comforting tagine-inspired dish made with braised beans, perfect for a cold evening. This recipe is a fusion of Moroccan and Filipino flavors.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 cup broad beans
- ●2 spring onionschopped
- ●3 cloves garlic
- ●1-inch piece gingergrated
- ●2 tsp tagine spice blend
- ●2 tbsp coconut oil
- ●1 can braised beansdrained and rinsed
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Instructions
- 1
Heat oil in a large pan over medium heat.
- 2
Add garlic and ginger and sauté until fragrant.
- 3
Add spring onions and cook until softened.
- 4
Add broad beans and cook for 5 minutes.
- 5
Add braised beans, tagine spice blend, and stir to combine.
- 6
Reduce heat to low and simmer for 20 minutes.
- 7
Season with salt and pepper to taste.
- 8
Serve hot and garnish with chopped spring onions.