malaysianvegetarianveganvia groq
Steamed Broccoli with Malaysian Sauce
A simple and flavorful side dish that combines the health benefits of steamed broccoli with the rich flavors of a Malaysian-inspired sauce.
β±10 minπ½4 servingsπeasy
π₯
Ingredients
- β2 bunches broccoli
- β2 tablespoons soy sauce
- β1 tablespoon lime juice
- β1 tablespoon honey
- β2 inches ginger
- β3 cloves garlic
- β1 cup water
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Instructions
- 1
Fill a medium saucepan with water and bring to a boil.
- 2
Add the broccoli to the saucepan and steam for 3-5 minutes or until tender.
- 3
In a small bowl, whisk together the soy sauce, lime juice, honey, ginger, and garlic.
- 4
Pour the sauce over the steamed broccoli and toss to coat.
- 5
Serve immediately and garnish with sesame seeds if desired.