Middle Easternvegetariangluten-freevia groq
Quick Chickpea Salad
A simple and healthy salad made with chickpeas, mixed with salad greens and a hint of Syrian flavor.
⏱10 min🍽4 servings📊easy
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Ingredients
- ●1 can (15 oz) chickpeasdrained and rinsed
- ●4 cups mixed greenssuch as lettuce, spinach, and arugula
- ●1/2 cup syrian feta cheesecrumbled
- ●2 tbsp lemon juicefreshly squeezed
- ●2 tbsp olive oilgood quality
- ●1 tsp saltto taste
- ●1 tsp black pepperto taste
- ●1/4 cup chopped fresh parsleyoptional
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Instructions
- 1
In a large bowl, combine the chickpeas, mixed greens, and Syrian feta cheese.
- 2
In a small bowl, whisk together the lemon juice and olive oil.
- 3
Pour the dressing over the chickpea mixture and toss to combine.
- 4
Season with salt and black pepper to taste.
- 5
Garnish with chopped fresh parsley if desired.
- 6
Serve immediately and enjoy!