Saudi Arabianfishgluten-freevia groq
Saudi Arabian Rainbow Trout
A flavorful and aromatic dish featuring grilled rainbow trout, inspired by the culinary traditions of Saudi Arabia.
⏱23 min🍽4 servings📊easy
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Ingredients
- ●4 fillets Rainbow TroutFresh and sustainable
- ●2 tablespoons Lemon juiceFreshly squeezed
- ●2 tablespoons GheeClarified butter
- ●1 teaspoon CuminGround
- ●1 teaspoon CorianderGround
- ●1/4 teaspoon Cayenne pepperAdjust to taste
- ●1/2 teaspoon SaltFlaky sea salt
- ●1/2 teaspoon Black pepperFreshly ground
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Instructions
- 1
Preheat the grill to medium-high heat.
- 2
Season the trout fillets with salt, black pepper, cumin, coriander, and cayenne pepper.
- 3
Brush the grill with ghee to prevent sticking.
- 4
Grill the trout for 4-5 minutes per side, or until cooked through.
- 5
Serve immediately, garnished with lemon wedges and a sprinkle of fresh herbs.