Asianmeatvia groq
Korean Pork Stew
A hearty and flavorful stew made with tender pork and a sweet and spicy Korean-inspired sauce.
⏱105 min🍽4 servings📊medium
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Ingredients
- ●1 pound pork shoulder
- ●2 tablespoons gochujang
- ●2 tablespoons soy sauce
- ●1 tablespoon brown sugar
- ●3 cloves garlicminced
- ●1-inch piece gingergrated
- ●1/4 cup green onionschopped
- ●1 tablespoon sesame oil
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Instructions
- 1
Heat sesame oil in a large Dutch oven over medium-high heat.
- 2
Add the pork and cook until browned, about 5 minutes.
- 3
Add the garlic and ginger and cook for 1 minute.
- 4
Add the gochujang, soy sauce, and brown sugar and stir to combine.
- 5
Add 2 cups of water and bring to a simmer.
- 6
Reduce heat to low and cook, covered, for 1 1/2 hours, or until the pork is tender.
- 7
Stir in the green onions and cook for an additional 5 minutes.
- 8
Season with salt and pepper to taste.
- 9
Serve hot over rice.