Brazilianvegetariangluten-freevia groq
Brazilian Stew with Spicy Kick
A flavorful and spicy stew inspired by Brazilian cuisine, perfect for a cold evening.
⏱110 min🍽6 servings📊medium
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Ingredients
- ●2 medium onion
- ●1 large challots
- ●1 can tomatoes
- ●4 cups quietly simmered beef broth
- ●1 pound spicy sausagesuch as chorizo
- ●2 large bell peppers
- ●2 tablespoons tomato paste
- ●1 teaspoon cumin
- ●1 teaspoon paprika
- ●1 teaspoon salt
- ●1/2 teaspoon black pepper
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Instructions
- 1
Heat oil in a large Dutch oven over medium-high heat.
- 2
Add the sausage and cook until browned, about 5 minutes.
- 3
Add the onion, challots, and bell peppers, and cook until the vegetables are tender, about 10 minutes.
- 4
Add the cumin, paprika, salt, and black pepper, and cook for 1 minute.
- 5
Add the tomato paste and cook for 1 minute.
- 6
Add the tomatoes, beef broth, and simmered stew, and bring to a boil.
- 7
Reduce the heat to low and simmer, covered, for 1 1/2 hours.
- 8
Serve hot, garnished with chopped fresh cilantro, if desired.