Moroccanvegetarianvia groq
Spicy Moroccan Stir Fry
A flavorful and aromatic stir fry dish that combines the spices of Morocco with the crunch of stir-fried vegetables.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●2 tsp MoroccanMoroccan spice blend
- ●3 cloves Garlickyminced garlic
- ●1/2 cup Silkysilky tofu
- ●2 cups Rawmixed bell peppers and onions
- ●2 tbsp Stirstir-fry sauce
- ●1 tsp Frysesame oil
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Instructions
- 1
Heat the sesame oil in a large skillet or wok over medium-high heat.
- 2
Add the minced garlic and cook for 1-2 minutes until fragrant.
- 3
Add the mixed bell peppers and onions and cook for 3-4 minutes until they start to soften.
- 4
Add the silky tofu and stir-fry sauce and cook for another 2-3 minutes until the tofu is golden brown and the sauce is bubbly.
- 5
Stir in the Moroccan spice blend and cook for 1 minute.
- 6
Serve hot and enjoy!