Brazilianbeefgluten-freevia groq
Brazilian Steak Skewers
A delicious and easy-to-make dish featuring marinated steak and vegetables grilled to perfection on skewers.
⏱25 min🍽4 servings📊medium
🥕
Ingredients
- ●1.5 pounds Raw SteakSliced into 1-inch pieces
- ●1 medium Raw OnionSliced into 1-inch pieces
- ●2 medium Raw Bell PepperSliced into 1-inch pieces
- ●2 medium Raw ZucchiniSliced into 1-inch pieces
- ●2 tablespoons Brazilian SeasoningAvailable in most grocery stores or online
- ●2 tablespoons Olive Oil
- ●to taste Salt and Pepper
👨🍳
Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a large bowl, whisk together Brazilian seasoning and olive oil.
- 3
Add sliced steak, onion, bell pepper, and zucchini to the bowl. Toss to coat with marinade.
- 4
Thread steak and vegetables onto skewers, leaving a small space between each piece.
- 5
Season with salt and pepper to taste.
- 6
Grill skewers for 8-10 minutes, turning occasionally, or until steak reaches an internal temperature of 135°F for medium-rare.
- 7
Let skewers rest for 5 minutes before serving.
- 8
Serve hot, garnished with fresh cilantro if desired.