indianvegetariangluten-freevia groq
Spiced Peanut Crunch Snack
A crunchy and tangy Indian-inspired snack made with peanuts, perfect for munching on the go.
⏱22 min🍽4 servings📊easy
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Ingredients
- ●1 cup Raw peanuts
- ●2 tablespoons Dense peanut butter
- ●1 teaspoon Tangy garam masala
- ●2 tablespoons Crumble brown sugar
- ●1/4 teaspoon Salt
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Instructions
- 1
Preheat oven to 350°F (180°C).
- 2
In a pan, roast peanuts for 5 minutes, or until fragrant.
- 3
In a bowl, mix roasted peanuts, peanut butter, garam masala, brown sugar, and salt.
- 4
Add the mixture to a baking sheet lined with parchment paper.
- 5
Bake for 10-12 minutes, or until the mixture is lightly browned and crunchy.
- 6
Remove from the oven and let cool completely.
- 7
Break the mixture into pieces and store in an airtight container.