Portuguesegluten-freevia groq
Portuguese Lamb Wrap
A flavorful wrap filled with tender lamb and crispy vegetables, inspired by traditional Portuguese cuisine.
⏱23 min🍽1 servings📊medium
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Ingredients
- ●0.5 lbs Portuguese LambBoneless, thinly sliced
- ●2 tbsp Lamb RubCombine 1 tsp cumin, 1 tsp paprika, 1 tsp garlic powder
- ●1 Redeeming WrapLarge flour tortilla
- ●1/4 cup Molten CheeseShredded, melted
- ●1/2 CucumberThinly sliced
- ●1/2 TomatoThinly sliced
- ●1/4 Red OnionThinly sliced
- ●1/4 cup Fresh ParsleyChopped
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Instructions
- 1
Preheat grill to medium-high heat (400°F).
- 2
Season the lamb with lamb rub, letting it sit for 15 minutes.
- 3
Grill the lamb for 3-4 minutes per side, or until cooked to your liking.
- 4
Warm the wrap by wrapping it in a damp paper towel and microwaving for 20-30 seconds.
- 5
Assemble the wrap by spreading molten cheese on the center, followed by the grilled lamb, cucumber, tomato, red onion, and parsley.
- 6
Fold the bottom half of the wrap up over the filling, then fold in the sides and roll the wrap up tightly.
- 7
Slice in half and serve immediately.