Sterbottensost and Resinous Cheese Bake
A rich and savory bake featuring the unique flavors of Sterbottensost and resinous cheese, perfect for a comforting meal.
Ingredients
- β250g Sterbottensost cheeseFinely crumbled
- β150g Resinous cheeseShredded
- β1 loaf Pillowy rye breadCubed
- β4 slices Ukrainian sausageCooked and diced
- β1 tsp BakeDried and crumbled
- β1 tsp Salt
- β1/2 tsp Black pepper
Instructions
- 1
Preheat the oven to 375Β°F (190Β°C).
- 2
In a large mixing bowl, combine the Sterbottensost cheese and resinous cheese.
- 3
Add the cubed rye bread to the cheese mixture and stir until well combined.
- 4
Add the diced Ukrainian sausage and dried bake to the mixture, stirring until well combined.
- 5
Season with salt and black pepper to taste.
- 6
Transfer the mixture to a baking dish and bake for 25-30 minutes, or until the top is golden brown.
- 7
Remove from the oven and let cool for 5-10 minutes before serving.