australianmeatvia groq
Australian Shepherd's Pie
A classic comfort food dish from Australia, featuring ground meat and vegetables topped with a rich mashed potato crust.
⏱45 min🍽6 servings📊medium
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Ingredients
- ●1 pound Australian Ground Beef
- ●1 medium Onion
- ●2 medium Carrots
- ●1 cup Peas
- ●2 tablespoons All-purpose Flour
- ●1 cup Rich Beef Broth
- ● Mashed Potatoes
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Instructions
- 1
Preheat oven to 375°F.
- 2
Cook the ground beef in a large skillet over medium-high heat until browned, breaking it up into small pieces as it cooks.
- 3
Add the onion and carrots to the skillet and cook until the vegetables are tender.
- 4
Stir in the peas, flour, and beef broth. Bring to a boil, then reduce the heat to low and simmer for 5 minutes.
- 5
Transfer the meat mixture to a 9x13 inch baking dish.
- 6
Top the meat mixture with the mashed potatoes.
- 7
Bake for 25-30 minutes, or until the potatoes are golden brown.
- 8
Serve hot and enjoy!